Recipes Very Veggie Recipe Submission: Black Tea Chiffon Cake Student Melody Huang films a video recipe for a chiffon cake with Jing Si black tea and lemon for the Very Veggie Movement.
Partner Story Very Veggie Partners: Designing Dishes With Love at Sumo Sushi Boat The Very Veggie Movement is delighted to welcome Sumo Sushi Boat — a kid-friendly Japanese eatery with classic lantern decor in Los Altos, California — as a partner! Discover the restaurant now.
Recipes Very Veggie Recipe Submission: Tea-Flavored Sponge Cake Student Hilary Choi films a video recipe for a sponge cake made with Jing Si black tea for the Very Veggie Movement.
Recipes Very Veggie Recipe Submission: Tea-Flavored Stewed Combo Plate This vegetarian platter, made with Jing Si Tea, is as filling as it is flavor-rich.
Recipes Very Veggie Recipe Submission: Jing Si Black Tea Porridge Make this warming vegetarian rice dish featuring Jing Si Tea.
Recipes Very Veggie Recipe Submission: Tea-Flavored Stewed Combo Plate This vegetarian platter, made with Jing Si Tea, is as filling as it is flavor-rich.
Recipes Very Veggie Recipe Submission: Tropical Tea Jello Try this refreshing twist on vegetarian dessert gelatin with Jing Si Tea and coconut milk.
Recipes Very Veggie Recipe Submission: Tea-Infused Bread In his video recipe, Leo Lin tackles quarantine baking head on with this Jing Si Tea flavored bread.
Recipes Very Veggie Recipes: Vegan Mapo Tofu Mapo tofu is one of the most popular dishes from China’s Sichuan Province, a region known for its distinctly spicy cuisine. 現在就加入為消弭災疫而發起的「素行動」,改變飲食習慣,共同成就舌尖上慈悲護生的行動!